Roasted smoky cashews

Stellium Farms doesn’t grow cashews…but we love preparing roasted cashews as a snack all the same! We often enjoy this healthy snack on the go as we’re working on the Farm. Easy and quick to prepare, we rely on this tasty snack to satisfy our crunchy cravings in a healthy way.

QuantityIngredient
2 Tablespoonsmaple syrup
2 cupsraw cashews
1/2 teaspoonsmoked paprika
1/2 teaspoonsalt
1 Tablespoonolive oil

Instructions

From start to finish, this recipe takes no more than 30 minutes.

Preheat oven to 375F and line a baking pan with parchment paper.

Combine maple syrup, smoked paprika, salt, and olive oil in bowl. When well-mixed, add in the cashews.

Spread the cashews in a single layer on the baking sheet.

Bake 8 minutes, then stir. Bake another 5 minutes and stir again. Closely monitor the cashews — they can quickly burn!


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